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Good Ol' Meatloaf Recipe

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This recipe for Good Ol' Meatloaf, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Stacey James


1 lbs ground beef
c. quick oatmeal
cup milk
1 egg
c. onion, finely diced
1 tsp. salt
tsp pepper
⅓ cup ketchup
2 tbsp. brown sugar
1 tbsp. mustard

1. Preheat oven to 350
2. Combine ground beef, oatmeal, milk, egg, onion, salt and pepper in a medium sized mixing bowl. Using your hand, incorporate everything into the meat. This only takes 30 seconds or so, you do not want to over mix.
3. Transfer meat into a large loaf pan and press it down evenly into the pan.
4. Mix ketchup, brown sugar, and mustard in a small bowl. Pour over meatloaf.
5. Bake at 350 for 1 hour and 20 minutes.
6. Remove from oven and drain off excess grease. Let stand for 5 minutes before serving.




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