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Weeknight Apple Crisp Recipe

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This recipe for Weeknight Apple Crisp, by , is from How to Cook in Granny's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Taste of Home

Category:
Category:

Ingredients:  
Ingredients:  
1/4 C. sugar
1 1/2 t. cinnamon
5 large apples, peeled and sliced
3/4 C. old fashioned oats
3/4 C. packed brown sugar
1/2 C. flour
6 T. cold butter, cubed

Directions:
Directions:
Preheat oven to 350. Stir together granulated sugar and 1/2 t. cinnamon; toss with apples. In a greased microwave safe 11X7 in. baking dish, microwave apples until sllightly softened, about 4 minutes. Meanwhile, using a fork, combine oats, brown sugar, flour and remaining cinnamon. Cut in butter until crumbly; sprinkle over apples. Bake until apples are soft and topping is golden brown, 30-40 minutes. Serve warm.

Number Of Servings:
Number Of Servings:
6

 

 

 

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