"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Apple Pecan Rosemary Greek Yogurt Chicken Salad Recipe

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This recipe for Apple Pecan Rosemary Greek Yogurt Chicken Salad, by , is from The Scott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Matthew and Christina Stacey

Category:
Category:

Ingredients:  
Ingredients:  
1 lb of chicken or can of tuna makes nice substitute
1/3 cup cranberries chopped
1/3 cup pecan or walnuts chopped
1 1/4 cup apple chopped

Dressing:
1/2 tsp onion powder
2 1/2 tsp rosemary
1 tsp dijon mustard
1/2 tsp honey
2 tbsp mayonnaise
salt & pepper to taste
1 tbsp rice wine vinegar
1/2 cup Greek yogurt

Directions:
Directions:
Mix all together and serve on bread/bun. Add apple before serving.

 

 

 

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