Granny's Refrigerator rolls Recipe

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This recipe for Granny's Refrigerator rolls is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1 cake yeast ½ c. lukewarm water 1 c. scalded milk ⅔ c. shortening 1 tsp. salt 1 c. mashed potato 4-5 c. sifted flour 2 eggs ½ c. sugar

Directions:	Directions: Dissolve yeast in lukewarm water, scalded milk and add shortening, sugar, salt and mashed potatoes. When mixture has cooled to lukewarm, add dissolved yeast. Mix thoroughly and add just enough flour to make a thin batter. Cover and set in warm place until dough doubles bulk. Add beaten eggs and stir in enough flour to make a stiff dough. Turn out on slightly floured board and knead thoroughly until smooth and pliable. Put into greased bowl large enough to allow for rising. Cover with clear cloth and set in cool place. When rolls are wanted, pinch off dough, shape and let rise until double in bulk (from 1½-2 hours). Bake in hot oven about 10-20 minutes.

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Granny's Refrigerator rolls Recipe

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Directions: