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Cookie Bars: "Hello Dollie" Recipe

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This recipe for Cookie Bars: "Hello Dollie" is from Dedicated with love to my mother, LaVeta Lewis., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter
1 cup graham crackers
1 cup coconut flakes
1 cup chopped pecans
1 cup chocolate chips
1 can Eagle Brand condensed milk
Directions:
Directions:
Melt butter and mix with graham cracker crumbs. Pack into buttered or sprayed 9x13 inch pan. Sprinkle coconut over graham cracker crumbs. Next Sprinkle pecans and then chocolate chips. Pour sweetened condensed milk (Eagle Brand) last over the last layer. Bake at 325º for 25 minutes.
Personal Notes:
Personal Notes:
Recipe dated 1970 by Garrett. Family favorite!

 

 

 

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