"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

SWIRLY SWIRLS Recipe

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This recipe for SWIRLY SWIRLS, by , is from SUGAR! SUGAR!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1. Vanilla cookie dough-frozen
2. Chocolate cookie dough-frozen

Directions:
Directions:
1. Take the 2 doughs out of the freezer and put in the refrigerator for about 1/2 hour to defrost
2. Roll out each of the logs of dough into a long strip
3. Put one of the strips on top of the other
4. Roll the strips together into a log
5. Put back in the refrigerator for about 10 minutes
6. Cut the log into cookies and put on a baking pan
7. Bake at 350 for 40-50 minutes

Number Of Servings:
Number Of Servings:
20-30 cookies
Preparation Time:
Preparation Time:
60 minutes

 

 

 

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