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Good & Easy Hacienda Dip Recipe

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This recipe for Good & Easy Hacienda Dip, by , is from The Mitchell/Mays Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pam Mays

Category:
Category:

Ingredients:  
Ingredients:  
2 (8 ounce) packages cream cheese, softened
1/2 cup salsa
Dash of onion salt
Corn chips or vegetable dippers

Directions:
Directions:
Mix cream cheese, salsa and salt until well blended. Spread cheese mixture in microwavable pie plate or bowl. Microwave on high 3 - 4 minutes or until thoroughly heated, stirring every 2 minutes. Makes 2 cups.

*This is also really good just cold, without heating in the microwave.

 

 

 

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