"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Perfection Salad Recipe

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Contributor:  
Contributor:  
Grandpa McLeod

Category:
Category:

Ingredients:  
Ingredients:  
1 envelope Knox gelatin
cup cold water
cup sugar
tsp salt
1 cup boiling water
cup vinegar
1 TBS lemon juice
1 cup finely shredded cabbage
1 cup celery, chopped fine
1 small jar chopped pimentos

Directions:
Directions:
Pour cold water in bowl and sprinkle gelatin on top of water. Add sugar, salt and boiling water, stir until dissolved. Add vinegar and lemon juice. Cool in refrigerator.

When mixture begins to set, add remaining ingredients. Turn into mold that has been rinsed in cold water and chill.

Personal Notes:
Personal Notes:
Grandpa McLeod loved perfection salad - especially for Thanksgiving!

 

 

 

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