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Stuffed Shells Recipe

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This recipe for Stuffed Shells, by , is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ariel Knott

Category:
Category:

Ingredients:  
Ingredients:  
1 box jumbo shells
15 oz Ricotta
2 eggs
12 oz parmesan cheese
12 oz mozzarella cheese
tsp. salt
tsp. pepper
- tsp. garlic powder
1 Tbsp. parsley
1 Tbsp basil
28 oz. spaghetti sauce
2 tsp sugar

Directions:
Directions:
Cook noodles. Mix cheeses, eggs, & seasonings.
Spread half of sauce with sugar in bottom of 9x13.
Stuff shells with cheese mixture and place in pan. Pour the rest of sauce over. Bake at 350 for 30-40 min.

Personal Notes:
Personal Notes:
My kids scarf this down every time! Also, it's easy to double and freeze the second pan. ~Alyssa

 

 

 

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