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Resurrection Rolls - Easter Recipe

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This recipe for Resurrection Rolls - Easter is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 10 oz can crescent rolls
8 lg marshmallows
¼ c. melted butter
2 Tbsp. cinnamon
2 Tbsp. sugar
Directions:
Directions:
Combine cinnamon and sugar. Dip each marshmallow in butter, then cinnamon/sugar mixture. Place in center of crescent triangle. Wrap dough around, pinching to seal in marshmallow. Place on greased baking sheet.
Bake at 400 for 15 min, or until golden brown.

 

 

 

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