"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Creamy Tortellini,Tomato & Sausage Soup Recipe

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Creamy Tortellini,Tomato & Sausage Soup image

 

This recipe for Creamy Tortellini,Tomato & Sausage Soup, by , is from GROWING UP GLASS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cathy Glass

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hot Italian Sausage
1 medium chopped onion
1 small chopped green bell pepper
1 clove minced garlic
1 T. Italian Seasoning
1 28 oz. can diced tomatoes with basil and garlic
1 jar favorite pasta sauce
2 c. chicken or vegetable broth
Salt and Pepper
1 lb. fresh cheese tortellini
1 c. heavy cream

Directions:
Directions:
Brown sausage in stock pot. Drain. Add all but tortellini and cream. Stir together. Cover and simmer 20 minutes. Add tortellini. Cook until done. Approx. 7 minutes. Follow package time. Add cream and heat until hot. Serve with parmesan cheese

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
If you like it spicy sprinkle in some crushed red pepper before you simmer.

 

 

 

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