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Buffalo Chip Cookies Recipe

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This recipe for Buffalo Chip Cookies is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. Post Toasties
2 C. brown sugar
2 C. uncooked oatmeal
2 C. white sugar
4 Eggs
1 C. pecans
2 tsp. vanilla
1 6 oz. choc. chips(12 oz. is better)
1 C. butter (only)
1 C. shortening
4 C. flour
2 tsp. soda
2 tsp. baking powder
Directions:
Directions:
Cream butter shortening, and sugars. Add eggs and vanilla. Stir flour with soda and baking powder.
Add all the rest and mix well. Roll into balls and bake on ungreased cookie sheet at 350º for 12 to 15
minutes.
Personal Notes:
Personal Notes:
Coach Robin Byrd family; Sandy O'Dell Mesey, Winters class of 1981



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