"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Share

Reception Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Reception Salad, by , is from Denise's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Barb Thorn
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Large lemon jello
Juice from large can of pineapple
2- 3oz pkgs of cream cheese softened
Maraschino cherries
1/2 Cup celery chopped fine
2/3 Cup chopped nuts
Cool whip- small container
1/8 tsp. salt
Directions:
Directions:
Boil the pineapple juice. Mix with the jello then add the remaining ingredients in order given.
Place in 9x13 pan and chill.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!