"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Juanita (Kennedy) West

Category:
Category:

Ingredients:  
Ingredients:  
5 eggs
3 Tbsp. flour
1 c. sugar
1 stk. melted margarine
1 c. light or dark Karo Syrup
2 c. pecans
(1 T. vanilla optional)

1 11" pie crust

Directions:
Directions:
Line pie shell with pecans until crust is covered. Mix flour, sugar, eggs, syrup & margarine well, pour over pecans.
Bake at 275 for 2 hours.

 

 

 

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