"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Arline Hambright

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1 c. syrup
2 T. butter
1 T. flour
1 t. vanilla
3 eggs
1 c. pecans

1 unbaked pie shell

Directions:
Directions:
Mix sugar, flour, eggs, syrup, add vanilla, melted butter. Put pecans in unbaked pie shell. Pour mixture over pecans. Bake on lower rack for 50 minutes at 325.

 

 

 

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