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"The belly rules the mind."--Spanish Proverb

Country Pork Ribs with Potatoes and Green Beans Recipe

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This recipe for Country Pork Ribs with Potatoes and Green Beans is from Dedicated with love to my mother, LaVeta Lewis., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Country Pork Ribs enough to feed family
Potatoes enough to feed family
1 onion cut in fourths
2 cans of green beans

Directions:
Directions:
Place country ribs (not spareribs) in pressure cooker. Add potatoes and onion and water to cover food. Add salt and pepper. Cook for 20 minutes. When pressure is released, remove the lid and add two cans of green beans. Serve. Family favorite. Chris loved this meal. Diana cooks it in a crockpot.

 

 

 

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