"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Country Ribs with Potatoes and Green Beans Recipe

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This recipe for Country Ribs with Potatoes and Green Beans, by , is from Treasured family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
LaVeta Lewis
Category:
Category:
Ingredients:  
Ingredients:  
Country Ribs enough to feed family
Potatoes enough to feed family
1 onion cut in fourths
Directions:
Directions:
Place country ribs (not spare ribs) in pressure cooker. Add Potatoes and onion and water to cover food. Add Salt and pepper.Cook for 20 minutes. When pressure released remove lid and add 2 cans of green beans. Serve.
Personal Notes:
Personal Notes:
Family Favorite. Chris loved this meal. Diana cooks it in a crockpot.

 

 

 

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