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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Roasted Potatoes with Garlic Recipe

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This recipe for Roasted Potatoes with Garlic is from The Wilkins Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bulbs garlic
4 Idaho potatoes (good ones)
1 1/2 tbsp. olive oil
Salt and pepper
Directions:
Directions:
1. Roast garlic in 300º oven until soft to touch. Mash garlic with salt and pepper and olive oil.
2. Slice potatoes about 1 inch thick. Spread garlic paste on each piece, then re-assemble and have aluminum foil ready to wrap around potato.
3. Add more salt, pepper and olive oil around potato.
4. Bake 475º oven for 1 hour and 10 minutes.

 

 

 

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