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Fried Egg and Avocado Toast Recipe

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This recipe for Fried Egg and Avocado Toast, by , is from The Wilkins Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kay Ellen Wilkins - wife of Cliff Wilkins, son of Bob & Ginny Wilkins

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs (fried sunny side up)
2 slices of bread (toasted)
1 small avocado
1 tsp. lime juice
Sea salt and fresh ground black pepper
Parsley for garnish

Directions:
Directions:
Prepare toast and fried eggs to personal preference.
Peel and mash avocado with the lime juice, salt, and pepper.
Spread avocado evenly on each slice of toast, then top each with a fried egg and additional seasonings you prefer. Serve immediately.
Optional toppings: feta cheese (or any cheese), diced tomatoes, olives.

Number Of Servings:
Number Of Servings:
1

 

 

 

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