Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Gnocchi Recipe

  Tried it? Rate this Recipe:


This recipe for Gnocchi is from The Mosconi Family Cookbook Project, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


6 large Idaho Potatoes

Approx. 2 Tbsp. Milk
1 Tbsp. Butter
1 Egg
1/2 tsp. Salt
Approx. 1 Cup Flour

1 small sweet Onion
1 large can Tomato Sauce
1 Stick Butter
1 small Clove Garlic

Peel, cook and mash potatoes

Add Butter & Milk
Add Egg & Salt

Add Flour 1/4 cup at a time and mix.

Dough should feel silky

Roll 1" logs or dough on bread board, add flour as needed

Cut 1" pieces and roll into oval shape

Chill 1 hour

Boil until dumplings rise

Number Of Servings:
Number Of Servings:
Makes about 50
Personal Notes:
Personal Notes:
"Buon gnocchi en la bocca calore"
Good gnocchi is warm in the mouth

Nona's recipe




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!





Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!