"Hunger is the best sauce in the world."--Cervantes

Gingerbread Muffin Tops Recipe

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This recipe for Gingerbread Muffin Tops, by , is from Barb's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Barb Dotzert

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c butter softened 1tsp b soda

1/3 c b sugar 1 tsp cinnamon
1 egg
3/4 c molasses 1/2 tsp salt
2 c flour
1 1/2 tsp ginger

Directions:
Directions:
In large bowl cream butter and b sugar until fluffy
Beat in egg and molasses
Add dry ingredients to creamed mixture
Drop by 1/4 cupfuls
Sprinkle with sugar
Bake at 350 for 15-20 mins or until set

Number Of Servings:
Number Of Servings:
7
Preparation Time:
Preparation Time:
30mins

 

 

 

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