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Squaw Bread (Osage Indian Bread) Recipe

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This recipe for Squaw Bread (Osage Indian Bread) is from Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pint sour milk
1 Tablespoon shortening
½ tsp. soda
3 heaping tsps. baking powder
1 tsp. salt.
Flour
Directions:
Directions:
Mix first five ingredients. Add enough flour to make a dough that is easy to handle. Knead until smooth. Roll out to ½ inch thickness. Divide in portions equal to a medium sized biscuit; cut two or three slits in this and cook in a kettle of deep fat.

 

 

 

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