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90 Second bread Recipe

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This recipe for 90 Second bread is from Low Carb for Life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 Tbsp butter, melted and slightly cooled
1 large egg
1 Tbsp coconut flour
1/4 tsp baking powder

Directions:
Directions:
Mix all ingredients with a fork until smooth. Spray a small square or round (depending on bread shape you desire), Tupperware type container with olive oil baking spray. Microwave for 90 seconds. Bread will rise while cooking, but will deflate when cooling. Remove from dish and slice the skinny side to create two bread slices.

My thoughts on this recipe: Fast & super easy. Great when making a single sandwich, but troublesome when attempting to make multiple sandwiches. Good flavor, but slightly eggy tasting. However, I feel that works to it’s advantage when making breakfast sandwiches! It is great “fried.” Throw a little Kerrygold on either side and fry it up in a frying pan!

 

 

 

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