"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Meatloaf Recipe

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This recipe for Meatloaf, by , is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  
1.5 lbs ground ground or ground chuck
1/2 c bread crumbs (Plain or Italian)
1 egg
1 c milk
1 T worcestershire sauce
1 t salt
1/2 t dry mustard
1/4 t pepper
1/8 t garlic powder

Directions:
Directions:
1. Mix all ingredients. (Mix by hand---it's almost impossible to use a spoon or a mixer.)
2. Shape into a loaf. (You can either use a loaf pan or a bigger pan and just shape the meat into a loaf.)
3. Bake at 350 degrees for 1 hour and 15 minutes. Check the middle to make sure it's cooked.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour and 30 minutes
Personal Notes:
Personal Notes:
Serve this with mashed potatoes and green beans. I also like it with ketchup on it, but that's just me.

 

 

 

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