"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Tex Mex Dip Recipe

  Tried it? Rate this Recipe:


This recipe for Tex Mex Dip, by , is from Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Bridget (Frommel) Morey


3 ripe avocados
tsp salt
tsp pepper
2 Tablespoons lemon juice
C mayonnaise
C sour cream
1 pkg. taco seasoning
2 cans Plain or Jalapeno Bean Dip
1 C chopped green onions
3 chopped tomatoes
1 can sliced black olives
1 8oz. package grated cheddar cheese.

1. Peel, pit, and mash avocados. Mix with salt, pepper, and lemon juice.
2. Combine mayonaise, sour cream, and taco seasoning in bowl and set aside.
3. To assemble: Spread bean Dip in a shallow platter.
4. Layer each mixture as follows on top of beans:
Avocado mixture
Sour cream mixture
Cheddar Cheese
6.Serve with Tortilla Chips




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!