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SUMMER SQUASH CASSEROLE Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 small onion, chopped
1 tbsp. butter, melted
1 ¼ cup cooked diced squash
1 tsp. salt
1/2 (10 ¾ oz.) can cream of mushroom soap
1 egg, slightly beaten
1/2 cup grated cheddar cheese
1/2 cup milk
Bread crumbs

Directions:
Directions:
Sauté onion in butter. Add remaining ingredients, except bread crumbs; mix well. Spoon into lightly greased 1 quart
casserole; sprinkle with bread crumbs.
Bake at 350ºF for 30 to 40 minutes.

 

 

 

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