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CORN CASSEROLE Recipe

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This recipe for CORN CASSEROLE, by , is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 cans cream style corn
4 eggs beaten
1 box jiffy corn bread mix
1 cup oil (I use 1/2 cup)
1 tbsp. onion flakes
1 cup grated mild cheddar cheese pimento (optional)

Directions:
Directions:
Combine ingredients and bake at 350 for 45 minutes

 

 

 

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