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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Raisin Cookies Recipe

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This recipe for Raisin Cookies is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling:
1 box raisins
2 T. cornstarch
3 T. lemon juice
½ c. sugar
1 c. water
1 c. or more of walnuts


Crumb mixture:
¾ c. butter
1 c. brown sugar
1¾ c. sifted flour
½ tsp. salt
½ tsp. baking soda
1½ c. rolled oats
Directions:
Directions:
Filling:
Mix ingredients in saucepan and cook, stirring constantly, over low heat until think. Cool.


Crumb mixture:
Mix butter with sugar. Add dry ingredients and then the oats. Press ½ of mixture into greased 9x13 inch pan.Spread on filling. Pat on remaining crumbs. Bake at 400º for 30 minutes. Sprinkle cinnamon on top with sugar.

 

 

 

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