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Salsa Recipe

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This recipe for Salsa, by , is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacy Mentzer

Category:
Category:

Ingredients:  
Ingredients:  
14 c. chopped tomatoes (peeled or not)
2 c. chopped green peppers
2 baseball size onions, chopped
12 cloves garlic, chopped
3 jalapeno peppers with seeds, chopped
12 oz. tomato paste
c. sugar
2 T. salt
1c. white vinegar

Directions:
Directions:
Mix the tomato paste, sugar, salt and vinegar together, add the remaining ingredients. Cook for one hour on stove top.

 

 

 

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