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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Mama's Fried Chicken Recipe

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This recipe for Mama's Fried Chicken is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (3 to 4#) chicken
1 tsp. salt
1 tsp. pepper
2 c. buttermilk
self-rising flour
veg. oil
Directions:
Directions:
Sprinkle chicken with salt and pepper. Place chicken in a shallow dish or zip top plastic bag and add buttermilk. Cover or seal, chill at least 2 hours.
Remove chicken from buttermilk. Dredge chicken in flour.
Pour veg. oil in deep frying pan or Dutch Oven until have about 1½ inch depth of oil. Heat to 360º.
Add flour coated chicken to hot oil. Cover and cook apporx. 6 minutes. Uncover and cook another 9 minutes. Turn chicken, cover, cook 6 minutes. Uncover and cook 5 to 9 minutes, turning chicken the last 3 minutes.

 

 

 

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