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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Grandma’s Mexican Wedding Cakes Recipe

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This recipe for Grandma’s Mexican Wedding Cakes is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 ½ cup powdered sugar
2 ¼ cups flour
1 TBS vanilla or almond extract
½ ground nuts
Directions:
Directions:
Preheat oven to 350º

Roll batter into 1 inch balls. Bake on cookie sheet for 25 minutes.

While warm roll in powdered sugar placed in a shallow bowl.

 

 

 

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