"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cool Whip Pie Recipe

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This recipe for Cool Whip Pie, by , is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
In Memory of Myrtle Nowell

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Jell-O instant pudding and pie filling (any flavor)
1 c. milk
1 large container Cool Whip

Directions:
Directions:
Mix pudding and milk together. Mix a part of the Cool Whip with the pudding (reserve some to spread about 1 inch thick on top of pie). Put in baked pie shell or graham cracker pie crust.
Top with remaining Cool Whip. Refrigerate.

 

 

 

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