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Peggy's Mex Dish Recipe

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This recipe for Peggy's Mex Dish, by , is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
In Memory of Myrtle Nowell

Category:
Category:

Ingredients:  
Ingredients:  
2 -3 lb. hamburger, browned and drained
1 pkg. fine egg noodles, cooked
1 can Green Giant Mexi-corn
1 can Ro-Tel tomatoes
1 can cream of chicken soup
grated cheese

Directions:
Directions:
Mix first 5 ingredients together and put in a greased 9x13 inch pan or casserole dish.
Cover with grated cheese.
Bake 35 minutes at 350
(If you don't have Ro-Tel tomatoes use tomato soup and chili powder).

 

 

 

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