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Coconut Pecan Frosting Recipe

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This recipe for Coconut Pecan Frosting, by , is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
In Memory of Myrtle Nowell

Category:
Category:

Ingredients:  
Ingredients:  
1 c. evaporated milk
1 c. sugar
3 egg yolks
lb. margarine (1 stick)
1 tsp. vanilla
1⅓ c. coconut
1 c. chopped pecans

Directions:
Directions:
Combine milk, sugar, egg yolks and margarine in saucepan. Add vanilla. Cook over low heat stirring constantly until thickened (about 12 minutes). Add coconut and pecans. Beat until thick enough to spread.

 

 

 

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