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CHOCOLATE PEANUT CLUSTERS Recipe

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This recipe for CHOCOLATE PEANUT CLUSTERS is from ., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16 oz.) can salted dry roasted peanuts
1 (16 oz.) can unsalted dry roasted peanuts
1 (12 oz.) package semisweet chocolate morsels
1 (4 oz.) package Baker's German chocolate
32 oz. white almond bark
Directions:
Directions:
Spray crock pot with cooking spray. Place peanuts in the bottom of the crock pot, mixing salted and unsalted peanuts together. Add morsels, German chocolate, and bark. Cover and cook on low setting for 90 minutes.
After allotted time, stir so that all the contents are well combined. Cook an extra 15 minutes if chocolate is not completely melted. Line baking sheets with wax paper. Place rounded spoonfuls onto wax paper and allow to cool

 

 

 

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