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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Ice Cream: Country Vanilla Ice Cream Recipe

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This recipe for Ice Cream: Country Vanilla Ice Cream is from Treasured family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
2¼ cup sugar
4 cups heavy cream
4½ teaspoon vanilla
½ teaspoon salt
5 cups milk
Directions:
Directions:
Beat sugar and eggs. Beat till stiff. Add remaining ingredients and mix thoroughly. Pour into gallon freezer fill to fill line with additional milk and freeze.

 

 

 

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