"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Candy: Pecan Pralines Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candy: Pecan Pralines, by , is from Treasured family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
LaVeta Lewis

Category:
Category:

Ingredients:  
Ingredients:  
2 cups granulated sugar
1 teaspoon soda
⅛ teaspoon salt
1 cup buttermilk
2 Tablespoon butter * similar recipe calls for 1 stick butter
1 cup pecans

Directions:
Directions:
In large heavy saucepan conbine the sugar, soda, buttermilk and salt. Cook over high heat for 5 minutes (210 on candy thermometer) stirring frequently, scraping bottom of pan. Add butter and pecans. Continue cooking, stirring constantly scraping bottom and sides of pan until candy reaches soft ball stage 234 about 5 minutes. Remove from heat and cool slightly. Beat until thick and creamy. Drop from tablespoon onto waxed paper and let cool. Makes about 18 2 inch pralines.

Number Of Servings:
Number Of Servings:
18
Personal Notes:
Personal Notes:
Mother could make these perfectly.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!