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Granny's Tomato Gravy Recipe

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This recipe for Granny's Tomato Gravy is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bacon drippings
Salt and pepper, to taste
1 can stewed tomatoes or 5 fresh tomatoes, peeled and diced
1 can water
Flour
Directions:
Directions:
Fry approximately 6 slices bacon. Remove bacon. To the bacon drippings add tomatoes and 1 c. water (more if needed). Salt and pepper to taste. Let this come to a boil and simmer until tomatoes are mushy; thicken with flour to a gravy consistency.
Best served on top of hot baking powder biscuits or cornbread.

 

 

 

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