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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pecan Sandies Recipe

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This recipe for Pecan Sandies is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
4 Tablespoons sugar
¼ teaspoon salt
2 teaspoons vanilla
2 cups plain AP flour
2 cups chopped pecans

powdered sugar
Directions:
Directions:
Combine. Shape into crescents.
Cook at 275 degrees for 30 minutes.

Roll while warm in powdered sugar.
Personal Notes:
Personal Notes:
My Mother, Nana, made these every Christmas!

 

 

 

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