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Sherbet Punch Recipe

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This recipe for Sherbet Punch, by , is from Treasured family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
LaVeta Lewis
Category:
Category:
Ingredients:  
Ingredients:  
1 quart pineapple juice cold
1 quart apple juice cold
2 quart Hawaiian Punch cold
1 small can apricot nectar cold
1 quart ginger ale cold
½ gallon Raspberry Sherbet
Directions:
Directions:
Mix juices and Hawaiian punch. Pour into punch bowl. Add Sherbet and pour in ginger ale. Serve.

 

 

 

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