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BREAD STICKS Recipe

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This recipe for BREAD STICKS, by , is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lynae Winkler

Category:
Category:

Ingredients:  
Ingredients:  
1 T yeast soften in 1 1/2 c. warm water.
1 t salt
2 T sugar
3 1/2 c. flour

Directions:
Directions:
Mix together after yeast is active and it makes a slightly sticky dough.
Adjust flour accordingly. Let rise until double in bulk.
Roll out in rectangle and fold dough in half. Cut into strips and twist or shape as you wish.
Put on cookie sheet. Let rise for 45 min. Before baking pour 1 cube melted butter over all
bread sticks and garlic salt or parmesan or plain. Whatever you choose and bake at 400 degrees for 15-20 minutes.

 

 

 

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