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Asian Zucchini Noodle Stir-Fry with Shrimp Recipe

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This recipe for Asian Zucchini Noodle Stir-Fry with Shrimp, by , is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Alissa Gardner

Category:
Category:

Ingredients:  
Ingredients:  
• 1/2 cup chicken or vegetable broth

• 1/4 cup hoisin sauce

• 1 Tablespoon low sodium soy sauce

• 2 teaspoons cornstarch

• 3 Tablespoons olive oil, divided

• 1 Tablespoon minced garlic

• 1 teaspoon minced fresh ginger


• 1 pound jumbo shrimp, shelled and deveined


• 1 medium bell pepper, sliced

• 1/2 cup shredded carrots

• 2/3 cup sliced red onions

• 1 cup sugar snap peas

• 2 medium zucchini, cut into noodles (See Kelly’s Note)

• Toasted sesame seeds, for garnish

Directions:
Directions:
1. In a small bowl, whisk together the vegetable broth, hoisin sauce, soy sauce and cornstarch. Set the mixture aside.

2. Place a large saut้ pan or wok over medium-low heat. Add 2 tablespoons olive oil and and heat it for 1 minute. Add the garlic and ginger and cook for 2 minutes, stirring constantly.

3. Add the shrimp to the pan and cook, stirring as needed, until the shrimp are cooked throughout and pink on all sides, about 3 minutes. Season the shrimp with salt and pepper and then transfer them to a bowl, leaving any liquid in the pan.

4. Increase the heat to medium. Add the remaining 1 Tablespoon of olive oil to the pan, then add the bell pepper, carrots, red onions and snow peas and cook, stirring constantly, for 3 to 4 minutes until the vegetables are crisp but tender. Add the prepared sauce and cook, stirring constantly, for 2 minutes until the sauce thickens slightly. Return the shrimp to the pan, stirring to combine, then add the zucchini noodles and cook, tossing to coat, for 1 minute.

5. Transfer the stir-fry to serving plates, garnish with toasted sesame seeds and serve immediately.

Number Of Servings:
Number Of Servings:
4 servings
Preparation Time:
Preparation Time:
Prep: 15 minutes Cook: 15 minutes
Personal Notes:
Personal Notes:
Note: 


You can make zucchini noodles using a variety of gadgets, including a mandolin, a spiralizer or a vegetable peeler.

 

 

 

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