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Cornmeal Muffins #2 Recipe

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This recipe for Cornmeal Muffins #2 is from Lewis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. Butter
3/4 c. Sugar
2 Eggs
1 c. Milk
1 c. Cornmeal
2 c. Flour
1/2 t. Salt
4 t. Baking Powder
Directions:
Directions:
Cream butter in a large bowl. Gradually add sugar and then eggs alternating with milk. Add dry ingredients and blend to form a batter.
Fill greased muffin tins 2/3 full and bake for 25 minutes at 350 F.

 

 

 

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