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Chicken Curry Wraps Recipe

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This recipe for Chicken Curry Wraps, by , is from Alice's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Alice Ergovich

Category:
Category:

Ingredients:  
Ingredients:  
2 cups shredded, skinned rotisserie chicken
cup mango chutney
2 tablespoons mayonaise
2 tablespoons golden raisins
1 teaspoon curry powder
4 - 8 inch flour tortillas
cup chopped radish
cup chopped broccoli
cup alfalfa sprouts

Directions:
Directions:
1. Combine first 5 ingredients, stirring well. Cover and chill, if desired.

2. Wrap tortillas loosely in wax paper; microwave at HIGH 30 minutes or just until softened. Spoon chicken mixture evenly down centers of tortillas; top with radish, broccoli, and sprouts. Roll up tortillas.

Number Of Servings:
Number Of Servings:
4

 

 

 

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