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Sauteed Cabage Recipe

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This recipe for Sauteed Cabage is from Your Mama's Keepsake CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tablespoons butter
1/2 of a head of cabbage, shredded
4 cloves garlic, minced
Chopped Pancetta or Bacon
Salt and pepper, to taste
Directions:
Directions:
Melt butter in a large skillet over medium heat. Add cabbage, garlic, Pancetta/Bacon, salt and pepper.
Cook over medium heat, stirring occasionally, until cabbage has softened and garlic is fragrant. Serve warm!

 

 

 

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