Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Italian Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Italian Pasta Salad is from Beth's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Tri-color rotini pasta
1 bottle Zesty Italian salad dressing
1 Sweet Pepper
1 Onion
1 Seedless Cucumber
¼ lb Pepperoni (Sandwich)
¼ lb Salami (Hard)
¼ lb Provolone
1 Can Black Olives
Green Olives
Directions:
Directions:
Cook pasta according to package.

Chop the peppers, cucumbers, onions, pepperoni, salami, and provolone into small dice.

After the pasta has cooled add all together and chill.
Personal Notes:
Personal Notes:
This is another of Amy's recipes...she's a great cook. I use different colored peppers to just make it purty....ha ha

You can add and make this your own recipe. I've even added hot pickled cauliflower...

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

40W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!