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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chipped Beef Dip Recipe

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This recipe for Chipped Beef Dip is from Beth's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Small Onion ( Grounded)
3 oz. Chipped Beef (Grounded)
1 tsp. Garlic Powder
¼ tsp Worcestershire sauce
Directions:
Directions:
1. Mix everything together all but ½ Chipped Beef

2. Form ball and roll in reserved ½ Chipped Beef

3. Chill then serve with crackers.
Personal Notes:
Personal Notes:
This recipe came from and dear lady....Amy (Getz) Sener

 

 

 

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