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Bar-B-Que Meatballs Recipe

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This recipe for Bar-B-Que Meatballs is from Beth's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meatballs:
3 lb Ground Beef (I use- 2 lb beef - 1 lb sausage)
1 Cup Quick Cooking Oatmeal
1 (5 oz.) Can Milk
¼ Cup Chopped Onion
1 tsp Salt
1 tsp Chili Powder
¼ tsp Garlic Powder
¼ tsp Black Pepper

Sauce:
1 Cup Ketchup
¾ Cup Borwn Sugar (packed)
¼ Cup Onion (chopped)
1 tsp liquid smoke
¼ tsp Garlic Powder
Directions:
Directions:
Preheat oven to 350º F

Mix:
1. Meatball ingredients and make into 1" balls

2. Bake 15 Minutes then drain

Mix:
1. Sauce ingredients and pour over cooked meatballs and bake for 10 more minutes.
Personal Notes:
Personal Notes:
Makes a lot of little meatballs. Freeze great.

 

 

 

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