"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Jello Pudding Pies Recipe

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This recipe for Jello Pudding Pies, by , is from "THE WOODEN SPOON"...by The Sexton Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Nan Sexton


Bake a one-crust pie shell in pie pan. (about 10-13 minutes at 350.)..
Before baking...poke fork holes over entire crust to keep it from 'bubbling' up...
Let crust cool completely...
For Banana Split pie
Prepare 1- pkgs. Banana Cream pudding as per package directions.(cooked or instant)
Cool slightly. Add 1/2 cup drained, crushed pineapple to pudding. 1-2 sliced firm bananas... and 1/2- cup chopped walnuts. Mix together well . Pour pudding mixture into the prepared pie shell. Chill in fridge until set. Serve topped with a drizzling of Hershey's chocolate syrup, a dollop of Whipped topping
and a long-stemmed red or greenmaraschino cherry.
For Fluffy Coconut Cream Pie:
Prepare 1-2 pkgs. cooked Coconut Cream pudding. Cool slightly...
Pour into baked pie shell
Chill until set.
Top pie with Cool Whip or Whipped cream to which 1/2 cup of coconut has been added...
Sprinkle a little dry coconut flakes on top of whipped topping before serving...
For Chocolate-Walnut Pie
Prepare 1-2 pkgs cooked chocolate pudding
Add 1/2-1 cup chopped wallnuts and stir into pudding
Pour pudding mixture into baked pie shell
Chill until set...
Top with Cool whip and some chopped walnut pieces
For Butter Pecan Pie
Prepare 1-2 pkgs. Butterscotch cooked pudding
Add 1 cup chopped pecans, mixing well...
Pour pudding mixture into baked pie shell...Chill til set... .Top with Whipped cream and
additional pecan pieces
Peachy Cream Pie
prepare 1-2 pkgs Instant Vanila pudding mix as directed.
Add 1 cup sliced peaches into pudding.(can be fresh or canned (drained)
Fill pie shell.with mixture...Chill unti lfirm.
Serve with additional peach slices over top and a dollop of whipped cream

Cooked puddings work best for pies. But some work well with the instant pudding...Good summertime desserts...Or Holiday Fare.

Personal Notes:
Personal Notes:
Coconut Cream is probably my favorite...But it would be hard to choose...They are all nice.




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