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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Wassail Recipe

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This recipe for Wassail is from Majia's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gallon apple cider
1 cup lemon juice
1 and 1/4 cups pineapple juice
1 large orange, thinly sliced
24 whole cloves
1/4 cup honey
1/2 cup sugar
1 and 1/2 cups orange juice
4 cinnamon sticks
1 teaspoon nutmeg
1 teaspoon allspice
1/2 teaspoon ginger
2 tablespoons brown sugar
Directions:
Directions:
In large pot, combine apple cider, juices, orange slices, cloves, honey, sugars and cinnamon sticks.
Bring to a boil.
Reduce heat to a simmer.
Add nutmeg, ginger and allspice.
Simmer for 10-15 minutes.
Serve warm, garnished with mint and an orange slice if desired.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
Such a wonderful hot spiced punch to serve at winter celebrations!

 

 

 

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