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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Tanner's Cheeseburger Breakfast (at gma and gpa's) Recipe

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This recipe for Tanner's Cheeseburger Breakfast (at gma and gpa's), by , is from "THE WOODEN SPOON" The Sexton Family, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Nan Sexton


1 good-sized patty of ground chuck
1 medium-thick slice of Velveeta cheese
salt and pepper
1 hamburger bun
2 slices bread
1 cup hot cocoa
or milk

Cook ground chuck-burger in a non-stick skillet
add salt and pepper while cooking
when done, top with
1 slice Velveeta cheese
and cover with a lid until the cheese melts
add to burger bun and serve with catsup and
a cup of hot cocoa or
a glass of milk
This was Tanner's most requested breakfast when he spent the night...
All the kids usualy had breakfast in bed......and watched tv while eating it...
... when he got off the bus stay during the days, we made 2 loaves of bread in the bread machine...One for here and one to take home with him...




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